Chef Bruce Alexander is well-known for his landmark restaurant at Hotel du Nord in Sister Bay. Savor contemporary cuisine in a casual scene - a friendly and mature staff awaits you. Enjoy fresh salads, soups and original appetizers; hand-cut steaks and chops; fresh seafood and pasta; and unique daily specials.
Visitors are greeted by a contemporary decor and a storied bar - showcasing traditional cocktails, an extensive wine list and a tempting martini menu. Serving their infamous Champagne Sunday Brunch at 9:30am. Open year-round. Reservations encouraged.
Alexander's also offers the very best in full-service catering for parties 40-400, on and off-site. Indoor/ outdoor weddings.